About The Invention
WHAT IS IT
Reefer Sugar is exactly as it sounds—sweet granules coated in a thin layer of cannabis. There can be different varieties of Reefer Sugar because there are different strains of reefer. It is lightly tinted, looking khaki-colored compared to table sugar. Reefer Sugar is multifaceted and limitless and will be the future staple ingredient of the cannabis industry.
HOW IS IT MADE
Through a process using ethyl alcohol, marijuana is extracted, strained, and poured over granulated sugar. The mixture is intermittently stirred until the alcohol completely evaporates, leaving only granulated sugar with all the added benefits of the marijuana plant.
WHAT DO YOU USE IT FOR?
What is done with table sugar can be done with Reefer Sugar, including but not limited to cooking, baking, garnishing, and drink mixing. Reefer Sugar melts and freezes the same as table sugar and has the same shelf life too. Reefer Sugar can be added to herbal tea or water as it has no smell and tastes exactly as table sugar does.
Product Images
About the Inventor
About the Developer
For several reasons Alexandra created this product, and with great success! She wanted to find ways to enjoy cannabis in foods without the use of, as well as in addition to, butters and oils. A versatile ingredient with a long shelf life. Alexandra contacted the Mars Rising Network and had a provisional and design patent application filed and had the invention designed properly so that she may see success with this great idea and turn it into a real product.
She is actively seeking a company that would have an interest in licensing the product for royalty. Working with Mars Rising Network, this essential new design concept was refined and prepared to be presented as a commercial product.
Alexandra Cox
Contact The Inventor
Alexandra Cox
Phone: (631) 902-8723
Website: www.reefersugar.com
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